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Todd and Linsey Uffens

Tuesday, December 23, 2008

Homemade Gingerbread house


We decided to make out own gingerbread house out of chocolate graham crackers, homemade creame cheese icing and bulk candy from Central Market. TASTY!! Only lasted 2 days.
Posted by Todd and Linsey Uffens at 2:54 PM

1 comment:

Durban, South Africa said...

Your gingerbread house looks like a great success! It must have been to have been eaten already! Yum!!

December 23, 2008 at 7:35 PM

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